Plant-Based Menu
Nowadays, many people are becoming more conscious about their health and are seeking out healthy meals that can support their lifestyle. However, it is equally important for these meals to be delicious and full of flavor. People want to enjoy their food while also taking care of their bodies. This shift in mindset has led to a growing demand for nutritious and tasty options when it comes to dining. Restaurants and food companies are responding to this trend by offering a wide range of healthy and flavorful meals. From fresh salads and nutrient-packed smoothies to mouthwatering grilled chicken and flavorful vegetarian dishes, there are plenty of options to choose from. It is no longer necessary to compromise on taste in order to eat healthily.
Energy Beverages
Green Juice
Spinach, Apple, Celery, Ginger
Smoothies
Pineapple, Papaya, Melon, Cucumber, Hemp Seed
Golden Milk
Almond Milk, Coconut Milk, Cardamon, Turmeric, Ginger
Energy Meal
Smoothies Bowl
Mix Berries, Banana, Bee Pollen, Mix Seed
Vegan Porridge
Oats, Mix Seed, Blueberry, Kiwi, Almond Milk
Healty Rolls
Cabbage, Carrot, Celery, Tempe
Gado-Gado
Spinach, Carrot, Snow Peas, Cucumber, French Bean, Napa Cabbage, Bean Sprout, and Tofu with Almond Sauce
Crunchy Bowl
Broccoli, Cauliflower, Roast Eggplant, Fennel, Radish, Lemon-Olive Oil
Legumes & Beans Salad
Lentil, Chickpeas, Pumpkin Seed, Kidney Beans, Spinach, Shallot, Feta, Egg Dressing
Asian Zucchini Noodle
Zucchini Noodle, Marinated Tofu, Curry Sauce
Vegetable Cutlet
Black Beans, Chickpeas, Lentil, Pumpkin, Quinoa, Hemp Seed
Tofu and Sprout
Tofu, Beans Sprout, Green Onion, Black Bean, Tamari